ORDERS PLEASE by Sunday midnight for courier and local deliveries/farm collections on Friday of that week (or Saturday Farmers Market collections) – IF you are HIGHLANDS & ISLANDS we may need to ship early the following week. For more information on delivery & post codes , please check here

FREE LOCAL FRIDAY DELIVERY FOR POST CODES TD11-TD15

Lonza

£4.75

Out of stock

We cure our Lonza from the loin of pork, from free-ranging, pastured, outdoor, high welfare pigs.

We air-dry it in coarse sea-salt and herbs (Rosemary and Garlic), for several months in our 200 year old stone barn and then thinly slice it for a delicately, delicious addition to your charcuterie platter!

Weight: 50g/pack

Our pork is as local as it if it were our own coming from our neighbours herd of 24/7 free-range, pastured, high welfare pigs. Learn more about the Provenance of our Pork here. Learn more about our Charcuterie here

Lonza

Sign up for offers and news by email

ADDRESS

Peelham Farm, Foulden, Berwickshire, Scotland TD15 1UG

PHONE

EMAIL

Useful Links