Plain Pork Sausages From Free-range Pigs (Gluten-free)

£5.05

A simple no-fuss sausage! We make our plain pork sausages in our on-farm butchery adding a touch of salt and pepper before filling in a natural sausage casing. No rusk or fillers!

Ingredients: 

Free-range pork (98.8%), sea salt, white pepper. 

Free-from gluten, dairy, sulphites, nitrites, nitrates, sugar, nuts (NO artificial additives whatsoever) 

Shelf-life & Storage: Minimum shelf-life 7 days. Keep refrigerated. Once opened, consume within 3 days and by ‘use by date’ shown. 

Pack size: 300g (3-4 chunky sausages) 

Please note that for orders commencing week 6th January the pork will have been pre-frozen due to bank holiday closures of abbatoirs.   The product will have the minimum 7 days shelf life on delivery to you and it will not affect either the safety or quality of the meat but they are not for-re-freezing. Please dont hesitate to contact us with any queries  

Peelham pork from our neighbours’ high-welfare, Free-range pigs. For more information see our Product Provenance page.